The Ultimate Chocolate Chip Cookies
Our best-in-class take on this classic treat has a buttery flavour, a chewy centre and a subtly crisp exterior. Oh, and you can tweak the recipe to make them crisp or soft, too.
Our best-in-class take on this classic treat has a buttery flavour, a chewy centre and a subtly crisp exterior. Oh, and you can tweak the recipe to make them crisp or soft, too.
Every bite of these easy-to-make cookies will melt in your mouth. Go the traditional route and decorate with glacé cherries or use a piping bag and star tip to pipe the dough into pretty rosettes.
These ornaments are not only fun to prepare but also make beautiful gifts and decorations for the holidays. If you are not using the cookies right away, store them between waxed paper in an airtight container. If you like, bake half of the dough as plain gingerbread cookies for your goodie tray or freeze half to make gingerbread men later on.
