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1234 recipes for "dry"
1234 recipes
Hermit Cookie Mix

Hermit Cookie Mix

Jul 14, 2005

Decoratively layer nuts, dried fruit, spices and dry ingredients in a pretty glass jar for an intriguing gift. Attach a gift tag with cooking instructions and a list of additional ingredients required to bake up the crisp, subtly spicy cookies.

Texas-Style Pork Ribs

Texas-Style Pork Ribs

For fall-off-the-bone ribs, we start with a dry rub, then cook the rack low and slow and finish with a no-cook barbecue sauce. This is our new classic, soon to become your go-to recipe. 

Mixed Berry Zabaglione

Mixed Berry Zabaglione

Jun 15, 2011

 Marsala, a caramel-coloured dessert wine from Sicily, is sold as either sweet or dry. Stick to the sweet version for this frothy dessert. No gratin dishes? Skip the broiling and spoon zabaglione over berries in glasses or bowls instead.

Savoury Slow Cooker Stuffing

Savoury Slow Cooker Stuffing

If you like moist stuffing, this recipe is for you. Classic flavours merge to make a delicious stuffing that requires absolutely no oven space. Be sure to use day-old bread that is firm (but not dry like croutons) instead of fresh bread. It will mean the difference between a moist or soggy stuffing. Choose an apple that holds its shape when cooked, such as Cortland, Braeburn or Crispin.

Haddock with Light Cream Sauce

Haddock with Light Cream Sauce

Jul 14, 2005

Melting cheese into poaching liquid makes a quick, smooth sauce. You can substitute a dry white wine for half of the stock. Serve with green beans and roasted squash. A boiled potato tossed in parsley can't be beat as the starch.

French Grape Harvest Cake

French Grape Harvest Cake

Nov 26, 2007

This light moist cake is simple and impressive. No Muscat de Beaumes-de-Venise? Try a late-harvest Riesling, Vidal or even white grape juice. The smaller the grape the better, with Champagne grapes being the best choice. Be sure they are dry before using.

Spicy Chipotle Chicken Pizza

Spicy Chipotle Chicken Pizza

Chipotle peppers are simply ripe red jalapeños that have been smoked until they shrivel up like raisins. You can buy them dry or canned in adobo sauce – here, the saucy canned variety is best. They add a smoky, savoury heat to this pizza that's totally addictive.

Weeknight Chili Chicken Tacos

Weeknight Chili Chicken Tacos

Jul 8, 2013

Need to eat fast? These tacos come together in no time and use ingredients that you probably already have in your fridge. Heating the tortillas gently in a dry skillet makes them easier to fold, yielding a neater finished taco. Serve with lime wedges and a tossed salad.

Pumpkin Raisin Loaf

Pumpkin Raisin Loaf

Jul 14, 2005

Creaming butter and sugar is a popular task with junior cooks. Beating the butter and sugar thoroughly ensures a light cake, but as soon as the dry and liquid ingredients are added, the less stirring, the better. This tasty loaf, dotted throughout with raisins, is perfect for teatime.

Coconut Chicken Tenders With Mango Yogurt Dip

Coconut Chicken Tenders With Mango Yogurt Dip

Jan 7, 2013

Use shallow bowls or pie plates to set up a coating station for the tenders. Use one hand for dry ingredients and the other for wet. This prevents you from breading your hands along with the chicken. Oven fries or veggie sticks make a finger-friendly side dish.

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