These gingerbread house façades are an easy alternative to the traditional gingerbread house. Decorating sugar adds sparkle to simple snow-covered rooftops, and candies add a fun pop of colour.
Get the best of both worlds with these chocolate and vanilla pinwheels. These swirl cookies boast sprinkled edges, making them look like the festive Yule log.
This Oktoberfest, pair up large pretzels with mustard, wurst and a stein of your favourite ale. These are best enjoyed warm or the same day that they are baked.
A creamy, sweet and nutty filling takes these cakey chocolate cookies to a whole new level. Fun fact: The inspiration for them—German chocolate cake—is actually not German. They get their name from an American chocolate maker named Samuel German.
Impress any cookie fanatic with this recipe that combines the flavours of raspberry, cream cheese and vanilla perfectly into one tasty treat.
This chocoholic's dream come true has creamy mousse and tender cake all covered with a shiny ganache.
Crème anglaise, a French term for rich custard sauce, instantly elevates cake, pie, pudding or fruit. Here, we've used it to turn this swirled sweet-tart Bundt cake—which can be enjoyed on its own as an everyday treat—into a dinner party–worthy dessert.
White chocolate adds a twist to this classic dessert – and who can resist when it's served in individual glasses?
Meet the one and only carrot cake recipe you'll ever need. The batter comes together in a matter of minutes and makes a flavourful, moist cake with just the right ratio of crushed pineapple to grated carrot. Topped with smooth, sweet cream cheese icing, it's perfection on a plate.
