7068 recipes for "salt"
Black Forest Mousse Cake

Black Forest Mousse Cake

Dec 7, 2008

Whipped cream and chocolate curls crown layers of chocolate cake, Morello cherries and chocolate mousse. Look for sour cherries preserved in light syrup in jars at delis and supermarkets. If you prefer not to make the chocolate curls, just grate 2 oz (60 g) chocolate instead.

The Ultimate Strawberry Rhubarb Pie

The Ultimate Strawberry Rhubarb Pie

A braided crust and leaf-shaped cutouts give this seasonal favourite an extra-special presentation. And the flavour? Unparalleled. Our secret ingredient is tapioca starch, which thickens the strawberry juices for a glossy, clump-free filling.

Caramel Apple Sticky Buns

Caramel Apple Sticky Buns

Dessert

These sticky buns only look elaborate. If you prep everything the day before, all that's left to do is pop them in the oven.

Teapot Cake

Teapot Cake

Tea tipplers will savour this delicious teapot cake one morsel at a time.
Look for the Wilton sports-ball cake pan wherever cake-decorating products are sold. If you can’t find it, use two 3-1/2 -cup (875 mL) metal bowls instead and don’t cut off the piece of cake for the lid.

Cookie-Topped Raspberry Cupcakes

Cookie-Topped Raspberry Cupcakes

Iced sugar cookies make a cheerful birthday message when placed on top of iced cupcakes. You'll need less than half of the cookie dough to make enough toppers - use the leftover dough to make tasty loot bag treats.

Golden Layer Cake

Golden Layer Cake

Aug 13, 2013

This buttery cake features raspberry jam and buttercream fillings and a sleek all-over buttercream covering. Four layers tall, it has celebration written all over it. For the buttercream, a stand mixer will give the smoothest, most satiny results.

Chocolate Raspberry Curl Cake

Chocolate Raspberry Curl Cake

Sep 12, 2008

Take note chocolate lovers and cake bakers (even novices), this curl-coated cake is surprisingly straightforward to make. A hint of raspberry complements the bittersweet chocolate. Garnish the cake with fresh raspberries, if you like. Quality chocolate, such a Lindt, Valhrona or Callebaut, gives the smoothest creamy texture to the filling and icing.

Whole Wheat Sourdough Bread

Whole Wheat Sourdough Bread

Sourdough can claim to be the original bread as it's made with spongy starter, the leavener used in making bread before cake and granular yeasts were commercially available. Although it's not a last-minute project — the starter and the bread need time to develop the distinctive tangy taste — this crusty, chewy loaf is actually easy to make and well worth the time. And if you feed the starter regularly, you can enjoy making this bread for years to come.

Smoked Brined Turkey

Smoked Brined Turkey

This turkey is full of flavour thanks to the brine and smoke. Cooking on the barbecue not only allows you to smoke the bird but also keeps your oven free for other dishes. For best results, do not use a bird larger than 13 lb (6 kg) on the barbecue. You'll need about 2-1/2 cups applewood chips; be sure to soak them in water for an hour before using.

Login