Chicken Curry in a Hurry
Mild curry paste makes this quick Indian dish kid-friendly, but feel free to use medium or hot paste for a kick.
Mild curry paste makes this quick Indian dish kid-friendly, but feel free to use medium or hot paste for a kick.
Quinoa—everyone's favourite superfood—and beans are two pantry staples that pair up to make a fantastic meat alternative any night of the week. Kale is full of vitamin K, which promotes bone health, and vision-sharpening vitamin A. Serve this as a main dish for four or as a side dish for six.
With just a toss of fresh ingredients, this is ready in no time.
Cozy up to this comforting and creamy polenta bowl on those cold, winter nights.
You won't believe how tasty and easy it is to make this classic dish in your slow cooker. A piping bag - or plastic bag - makes easy work of stuffing the manicotti. Serve with a tossed salad and garlic bread for an easy family-style dinner.
Give thanks this year by serving a turkey infused with the flavours of citrus and herbs.
You may have had chickpeas in popular Middle Eastern dishes like falafel or hummus, but did you know there are so many more ways to eat the delicious legumes? Try these recipes to see for yourself!
The zippy flavours and brilliant colours of this salad complement tender, perfectly grilled shrimp. Grilling the corn concentrates the kernels' sweetness and adds a smoky accent.
Grilling a whole fish is easy – just remember to grease the grill (not the fish) so the skin doesn't stick to it. Any leftover flavoured butter keeps well for up to a week.
Is dad a meat-and-potatoes man who's not too keen on rice? Combine the rice with chicken, smoked sausage and shrimp in this taste-packed one-dish creole favourite, and we guarantee he'll enjoy it.