Maple Butter Tarts with Pecans & Cashews
These iconic Canadian treats are rich, delicious and simply irresistible.
These iconic Canadian treats are rich, delicious and simply irresistible.
Veggie lovers, rejoice! These patties pack plenty of flavour and texture. We promise: You won't miss the meat.
The meatballs take a little time to prepare, but they boost this pasta dish to a deliciously flavourful meal.
The combination of dark chocolate and caramel make these tarts irresistible.
A sweetened cream cheese swirl ties the unexpectedly delicious combination of chocolate and rhubarb together in these soft, chewy brownies. Substitute with thawed frozen rhubarb, if that's what you have on hand!
Creamy and comforting? Check. Rich and delicious? Check. This simple, classic side has everything you could ever ask for in a potato gratin. We guarantee you'll make it again and again – and again!
There are two steps to braising. First you brown the meat to seal in the juices, then
cover and cook it with a small amount of liquid at a low temperature for a long
time to break down the fibres.
Hearty is the description for this vegetarian dish that is sure to be a new buffet and potluck favourite.
These chocolaty cupcakes are mini versions of our Microwave Chocolate Cake from 1992. For best results, ensure that the muffin liners touch the side of the mugs so the batter doesn't spill over. Adjust the cook time if your microwave is more or less powerful than average.
