Search in:

1022 recipes for "crumb"
1022 recipes
Chewy Fruitcake Blondies

Chewy Fruitcake Blondies

Apr 20, 2016

These blondies have all the flavour of fruitcake, but they take just a fraction of the time to make. Soaking the fruit and nuts in rum gives them a subtle boozy flavour without the need to soak the finished product in spirits for a month.

Mini Plum Puddings

Mini Plum Puddings

Dec 17, 2008

Sweet and oh so cute, these little steamed desserts are anything but old-fashioned.

Plum Oatmeal Squares

Plum Oatmeal Squares

Dessert

Classic date squares have been reimagined in this dessert featuring a sweet and sticky plum filling. Don't worry if the plums aren't red in the centres; the peel will cook down to give the filling a beautiful deep-red colour.

Waughburgers

Waughburgers

Apr 30, 2012

My dad rarely cooked throughout the winter. Every once in a while he'd make a delicious Scottish classic, such as cock-a-leekie soup, but it was not often. However, when summer came, everything changed. Saturday night suddenly became burger night, and since the grill was involved, cooking the burgers – and naming them – became his manly duty. He would pick just about every condiment and spice out of the cupboard to make these moist, flavourful burgers. Waughburgers were never made the same way twice. The only constant was the heavy use of condiments inside the burger mixture. Eventually the job of choosing and stirring together the condiments for the “sauce” went to me, which I took on with great seriousness. I never needed anything but a slice of onion or pickle on top, but my brother, Duncan, still swears by the addition of a pineapple ring as a topper. – Annabelle Waugh

Sarah D's Nanaimo Bar Frozen Custard

Sarah D's Nanaimo Bar Frozen Custard

Feb 23, 2011

Nanaimo Bars have always been my absolute favourite square, and from that I got the idea for this fabulous frozen dessert. A Bird's vanilla-custard batter with chocolate graham wafer, walnut, and coconut crumbled throughout, topped with your favourite chocolate sauce. The response every time someone tastes it?: "Wow! This tastes just like Nanaimo Bars!"

No-Bake Pink Lemonade Cheesecake Squares

No-Bake Pink Lemonade Cheesecake Squares

Mar 1, 2014

Junior chefs will love this delectable treat because they can make it on their own (though an adult should lend a hand when cooking the raspberry purée). Everyone will delight in the summery taste and silky smooth texture of the filling. The key to beautiful, even swirls is to patiently spoon alternating dollops of the lemon and raspberry batters over the crust.

Mint Chocolate Cookie Squares

Mint Chocolate Cookie Squares

A thick layer of creamy mint icing is sandwiched between a crumbly chocolate cookie base and smooth dark chocolate ganache in these irresistible squares.

© 2025 TVA Group. All rights reserved.

Login

Forgot password ?

Sign up