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952 recipes for "Cookies"
952 recipes
White Chocolate Ginger Buttons

White Chocolate Ginger Buttons

Nov 22, 2013

Just a pinch of cinnamon takes white chocolate to even greater heights of flavour. It also acts as a delicious counterpoint to the gingery spice of these cookies, which are perfectly crispy on the outside and delectably chewy on the inside.

Spiced Pecan Logs

Spiced Pecan Logs

Festive little yule logs are irresistibly dense and chewy thanks to the toffee bits that melt into the dough. Since the cookies are conspicuously covered in icing sugar and cinnamon, no one will be able to sneak one without leaving evidence!

Pumpkin Praline Tiramisu

Pumpkin Praline Tiramisu

Aug 28, 2012

This twist on an Italian classic combines lightly spiced layers of creamy mascarpone cheese and citrus-flavoured ladyfinger cookies in an everyday baking dish. Top with praline dust just before serving so that it keeps its crunch.

Gingerbread Ski Chalet

Gingerbread Ski Chalet

Dec 3, 2008

There is enough dough to complete this A-frame chalet and make about twenty 3-inch (8 cm) cookies. Or use the remaining dough to decorate the chalet with stepping stones, skis – and whatever else belongs in your winter wonderland.

Classic Coconut Macaroons

Classic Coconut Macaroons

Oct 1, 2012

This dairy-free version of the classic coconut macaroon (which usually contains condensed milk) isn't as sweet as other versions. Held together by light-as-air egg whites, coconut is definitely the delicious star of this chewy-crisp cookie.

Pumpkin Amaretti Mousse

Pumpkin Amaretti Mousse

Oct 1, 2014

A classic mousse can be fussy to prepare properly, but our easy no-cook method uses a food processor to whip pumpkin, yogurt and cream into a silky-smooth (and foolproof!) treat. Crumbled amaretti cookies add a satisfying crunch.

Grandma's Shortbread

Grandma's Shortbread

Dec 23, 2009

These melt-in-your-mouth classics are always looked for on the Christmas cookie tray. Some Grandmas top each one with a halved glacé red cherry, or change the vanilla to almond extract and/or stir in 1/3 cup (75 mL) chopped slivered almonds.

Honey Walnut Tart

Honey Walnut Tart

Aug 6, 2005

Honey sweetens and enhances the flavour of this walnut-studded tart featuring a sweet crust as crisp and delicious as a cookie. (This is one of the mouthwatering desserts from our September issue "A Slice of Rosh Hashanah" story.)

Flax Crackers

Flax Crackers

May 7, 2008

The dough for these homemade crackers is as easy to roll as cookie dough and is quick to cut into squares. Flaxseeds and ground flaxseed are available in the health food section of most grocery stores and at bulk food stores.

Hazelnut Chocolate Pizzelle

Hazelnut Chocolate Pizzelle

Jul 14, 2005

Pizzelle are crisp, waferlike Italian cookies. To make them, you need a pizzelle iron, which is available in specialty kitchen shops. You can buy ready-made pizzelle in Italian bakeries and fine food stores, but homemade ones are worth the work.

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