1112 recipes for "carrot"
Glazed Carrots with Thyme

Glazed Carrots with Thyme

Jul 14, 2005

You can assemble this versatile side dish hours in advance and cook it just before serving. It requires only a few minutes of attention at the end, when the carrots are browning.

Honey-Glazed Carrots

Honey-Glazed Carrots

Sweet springtime carrots have an indulgent twist when cooked with schmaltz, a rendered animal fat that can often be found at the butcher's counter. For a vegetarian version, substitute the same amount of butter or nondairy margarine for the schmaltz.

Couscous with Carrots

Couscous with Carrots

Jul 14, 2005

Fluffy couscous, mixed with shredded carrot for a little crunch then tossed with a simple fresh dressing, is so quick and delicious that it will soon become a favourite side dish. It can be served either warm or at room temperature.

Carrot Cake

Carrot Cake

May 18, 2011

This moist carrot cake is best the next day and is awesome with Cream Cheese Icing. Hint: Do not over-beat the ingredients. Stir just until blended. I bake this cake in two 10" round springform pans that have been lined with parchment paper. This recipe freezes well. Bake at 325 degrees F for one hour or until cake tester comes out clean.

Carrot Apricot Bran Muffin Bars

Carrot Apricot Bran Muffin Bars

Jul 14, 2005

Adding grated carrot to muffin bars is another way to consume a small amount of vegetable — every little bit counts, right? Vary the dried fruits by choosing your family's favourite.

Roasted Carrot Dip

Roasted Carrot Dip

Jul 14, 2005

A dip is a fun way of adding variety to the week of lunches. Pack about 1/2 cup (125 mL) of this dip, wedges of pita bread, carrot and celery sticks or your child's favourite vegetable in separate containers. Add a few rice chips or potato chips and your child will think it's a party.

Login