4369 recipes for "garlic"
Egg and Bacon Bread

Egg and Bacon Bread

May 6, 2010

This golden rolled loaf, layered with eggs, bacon and cheese, is a star all by itself or paired with salad or soup.

Roasted Hazelnut-Stuffed Chicken Breasts

Roasted Hazelnut-Stuffed Chicken Breasts

Jan 20, 2006

Hazelnut oil can withstand roasting, but the flavour diminishes slightly, so drizzle a bit more over the chicken before serving to restore the uniquely nutty flavour.

Grilled Vegetable and Goat Cheese Pan Pizza

Grilled Vegetable and Goat Cheese Pan Pizza

Jul 8, 2011

Feel free to add your own toppings,  such as leftover crumbled bacon, roasted chicken or deli meats to this pizza. Cut leftovers into appetizer-size fingers and enjoy with cocktails.

Pork and Pearl Onion Adobo

Pork and Pearl Onion Adobo

Jul 14, 2005

This flavourful Philippine stew, with its mellow mix of vinegar and soy sauce, pairs beautifully with rice or noodles.

Wilted Arugula and Lemon Risotto

Wilted Arugula and Lemon Risotto

Mar 30, 2012

Arugula, also known as rocket, is an iron-rich leafy green with a sharp, peppery flavour. The more mature the arugula, the stronger the flavour. So if you love spicy, bitter greens, use fully grown arugula instead of the baby leaves and just tear it into bite-size pieces.

Cheddar Melt Chicken

Cheddar Melt Chicken

Jul 14, 2005

This recipe combines family-favourite ingredients chicken and cheese, taking the guesswork out of planning weeknight dinner.

Serve with: Parboiled Rice, Broccoli

Sloppy Chicken Tacos

Sloppy Chicken Tacos

Nov 7, 2016 Dinner

Switch up the toppings on these saucy tacos depending on what you’ve got in your fridge, or try this recipe with ground pork instead of chicken. For a true retro vibe, top with iceberg lettuce and shredded Cheddar.

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