Though the dark leek tops are too tough for this soup, they would add lots of flavour to the stockpot.
Leeks are common in northeast China, home to this type of dumpling. Here their use in a filling is a nontraditional touch.
What's for Dinner? Grilled Pork Chops with Leeks, on the table in 25 minutes. Delicious and nutritious weeknight meal the whole family will enjoy.
Leeks' complex garlicky-onion flavour makes these pastries taste like they contain many more ingredients. Serve with Fresh Coriander Chutney.
The sweetness of balsamic vinegar accents the earthy grilled flavor of leeks. Substitute a good red wine vinegar if unavailable.
These galettes are loaded with buttery peas, leeks and tomatoes, plus enough gooey mozzarella to hold it all together. Round out the meal with a peppery arugula salad.
This vibrant recipe for Leek and Potato Soup features hints of cheese and bacon to round out a tested classic. For a vegetarian version, simply replace chicken stock with vegetable stock, and omit the bacon.
Looking for a healthful alternative to mashed potatoes? This cauliflower purée will do the trick! Leeks add a hint of sweetness while Dijon mustard gives it a little kick. Serve with grilled chicken or steak.
Tangy goat cheese, curried lentils and sweet leeks make a perfect partnership in this flavourful cheese spread. The log needs time in the fridge to become firm, so it's best made the day before.
