486 recipes for "spinach"
Quinoa Cakes with Lemon Yogurt Sauce

Quinoa Cakes with Lemon Yogurt Sauce

Sep 8, 2010

These delicate cakes may crumble a bit while being formed but will firm up during frying. Alongside a leafy green salad, serve two cakes for lighter appetites or three for hungrier folks.

Lee's Vegetarian Lasagna

Lee's Vegetarian Lasagna

Aug 28, 2011

Fresh sheets of lasagna, available in the deli section of most grocery stores, make quick work of this tasty and ooey, gooey lasagna that is simple enough for a weeknight meal, or hearty and satisfying enough for a weekend get-together. Use your favourite canned or bottled tomato sauce for added convenience. But for best results, homemade tomato sauce takes this lasagna to the next level.

Gluten-Free Orange Ginger Soba Noodles With Salmon

Gluten-Free Orange Ginger Soba Noodles With Salmon

Not all soba noodles are created equal. Check the ingredient list on the package to make sure your noodles have been made with 100 percent buckwheat flour. (Many brands use a mix of buckwheat and regular wheat flour.) Look for gluten-free soba noodles in health food stores.

Mini Leek and Bacon Pies

Mini Leek and Bacon Pies

Oct 2, 2013

These cute individual-size pies are delicious served either hot, as an elegant starter with a salad, or cold, eaten out of hand with a little HP sauce.

Christmas Wraps

Christmas Wraps

Nov 9, 2009

This is a very attractive appetizer with its green, white and red colours. It has a unique blend of flavours. Enjoy!

Stuffed Chicken With Late-Summer Vegetables

Stuffed Chicken With Late-Summer Vegetables

Aug 1, 2012

Ask your butcher to butterfly the chicken breasts. Or, simply do it yourself. Hold knife blade parrallel to work surface and starting at curved side, cut in half almost but not all the way through, then open like a book. Toothpicks are key to securing the sides of the chicken before searing.

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