171 recipes for "squash"
Crispy Spaghetti Squash Bake

Crispy Spaghetti Squash Bake

Dec 3, 2012

Sweet spaghetti squash, roasted then baked with a savoury bread crumb and Parmesan topping, is a great accompaniment to roast turkey. Fresh bread crumbs make a light and crispy crust, so it's worth making your own in the food processor.

Roasted Chili Lemongrass Squash

Roasted Chili Lemongrass Squash

Oct 1, 2013

Brushed with aromatic chili oil and finished with a squeeze of lime, this hot-and-sour twist on a classic side dish will appeal to those who prefer savouries over sweets. Save leftover oil to use in stir-fries or toss with potatoes before roasting.For a milder dish, try the Cumin Lime Squash variation.

Squash and Goat Cheese Salad

Squash and Goat Cheese Salad

Dec 5, 2007

This makes a lovely starter for an autumn luncheon or dinner party. Serve the squash either warm or cold. Panko bread crumbs are coarser and crisper than the regular variety. Look for them in the Japanese section of grocery stores and in Asian markets.

Braised Shallots and Squash Stew

Braised Shallots and Squash Stew

Jul 14, 2005

Simmering the whole shallots and garlic cloves in the stew enhances their natural sweetness. If you like, you can substitute other seasonal favourites, such as rutabaga and carrots, for the squash and top the stew with crunchy croutons or toasted bread crumbs.

Vegetable Curry with Squash

Vegetable Curry with Squash

Dec 5, 2007

Aromatic spices highlight cubes of your favourite squash in this spicy curry. The dry, crumbly Indian cheese, paneer, is available in many health food stores and cheese shops. Unlike most cheeses, it doesn't melt at high temperatures. Serve with basmati rice.

Thai Tofu and Squash Curry

Thai Tofu and Squash Curry

Jun 16, 2009

A vegan dish is one that contains no animal products, and this curry is a full-flavoured example of the genre. Squash and red pepper provide brilliant colour and textural contrast to firm tofu in this one-pot dish. We use firm tofu in stews because it holds its shape well when stirred. If you aren't into fiery foods, you can use Thai Kitchen red curry paste (which we find milder than other brands), reduce the amount or use mild Indian curry paste. Serve over rice or noodles.

Lime Squash

Lime Squash

Jul 24, 2008

Cool and refreshing, this nonalcoholic beverage looks great in a pitcher with ice cubes – and tastes even better.

 Ham Hock Squash Soup

Ham Hock Squash Soup

Nov 5, 2009

Ham hock is perfect for soup. The bone makes a flavourful stock for cooking the chickpeas, and the meat makes it hearty and satisfying. Pair this soup with Whole Wheat Honey Oat Loaf, find the recipe link below.

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