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Hands- on Cooking Event Presented By Becel
Canadian Living baking enthusiasts were excited to get their hands messy mixing Becel’s Anything Goes Cookie Dough on December 1st. With festive add-ins like butterscotch chips, dried cranberries and candy-coated chocolates, participants created their own scrumptious concoctions under the Christmas lights at Toronto’s St. Lawrence Market, while Annabelle Waugh, Canadian Living Food director, demonstrated some of Becel’s highlighted cookie recipes! Everyone received an incredible gift bag, a treat bag with their personalized cookies that they baked, and a decorative holiday cookie tin packed with cookies from Becel’s one recipe, endless holiday possibilities!
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