Food

Easy holiday appetizer: Rumaki

Canadian Living
Food

Easy holiday appetizer: Rumaki

The idea of a bacon-wrapped marinated chicken liver might not float your boat, but rumaki is a classic for a reason. Marinating the chicken livers in a savoury soy-ginger mixture takes the edge off for nonfans of liver, and wrapping in bacon really seals the deal. You have to try this recipe! Classic Rumaki Photography by John Cullen
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Food

Easy holiday appetizer: Rumaki

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