Chicken Pineapple Pizza
37 people added this to their Recipe Box
Recipe based on 2 ratings.
This recipe makes 2 servings
Nutritional Info |
|
|---|---|
| Per serving: about | - |
| cal | 770 |
| pro | 48 g |
| total fat | 22 g |
| sat. fat | 9 g |
| carb | 95 g |
| fibre | 6 g |
| chol | 99 mg |
| sodium | 1,402 mg |
| % RDI: | - |
| calcium | 46 |
| iron | 39 |
| vit A | 24 |
| vit C | 150 |
| folate | 35 |
- Portion size: 2
Kids can't resist the sweetness of the nutritious pineapple topping on this easy-to-make pizza.
Ingredients
- 1 112-inch prebaked pizza crust12-inch prebaked pizza crusts
- 1/2 cup 1/2cuptomato sauce
- 1 tbsp 1tbspchopped fresh oregano, (or 1 tsp/5 mL dried)
- 1-1/2 cups 1-1/2cupssliced sweet green peppersweet green peppers
- 1 cup 1cuppineapple chunks
- 1 cup 1cupsliced cooked chicken
- 1 cup 1cupshredded part-skim mozzarella cheese
Preparation
Place pizza crust on pizza pan or baking sheet. Spread tomato sauce over top; sprinkle with oregano. Arrange green peppers, pineapple and chicken over top; sprinkle with cheese.
Bake in 500°F (260°C) oven until cheese is melted and bubbly, 8 to 10 minutes
Source : Canadian Living Magazine: May 2005
