Chive Jalapeno Squash
By The Canadian Living Test Kitchen
src : /data/www/vhosts/ncmdev.transcontinentalmedia.com/html/business/
width : 0
height : 0
dst : /data/www/vhosts/ncm-frontends/html/canadianliving.com/
This recipe makes 4 servings
This recipe's ingredients have been scaled and recalculated for your automated grocery list. The method still refers to the original recipe amounts. RECIPES HAVE BEEN TESTED USING ORIGINAL AMOUNTS ONLY, AND SCALED RESULTS MAY VARY. Click here to learn more about scaling Canadian Living recipes.
Nutritional Info |
|
Per serving: about |
- |
|
cal |
7575 cal |
|
pro |
2 g2g pro |
|
total fat |
00 total fat |
|
carb |
20 g20g carb |
Ingredients
- 4 cups Squash Puree 4 4cups cupsSquash Puree
- 2 tbsp chopped fresh chives 2 2tbsp tbspchopped fresh chivefresh chives
- 1 tsp finely chopped jalapeno pepper , or pinch hot pepper flakes1 1tsp tspfinely chopped jalapeno pepper, or pinch hot pepper flakes
- 1/2 tsp salt 1/2 1/2tsp tspsalt
- 1/4 tsp pepper 1/4 1/4tsp tsppepper
Preparation
In saucepan over medium heat, combine puree chives, jalapeno pepper, salt and pepper; cook, stirring occasionally, for about 8 minutes or until heated through.