Chocolate Mint Martini
This recipe makes 1 servings
Nutritional Info |
|
|---|---|
| Per serving: about | - |
| cal | 234 |
| pro | 0 |
| total fat | 0 |
| sat. fat | 0 |
| carb | 22 g |
| fibre | 0 g |
| chol | 0 mg |
| sodium | 4 mg |
| potassium | 10 mg |
- Portion size: 1
Chocolate and mint are a natural flavour match. Crush the candy cane in a food processor or coffee grinder.
Ingredients
- 1 oz 1ozvodka
- 1 oz 1ozwhite crème de cacao
- 1/2 oz 1/2ozwhite crème de menthe Garnish:
- White crème de menthe
- crushed Candy caneCandy canes
Preparation
Garnish: Moisten rim of martini glass with crème de menthe; coat with candy cane.
Fill cocktail shaker with ice. Add vodka, crème de cacao and crème de menthe; shake vigorously to blend and chill. Strain into glass.
Source : Canadian Livng Holiday Cookbook: Fall 2009



