Mixing moistened bread crumbs into ground beef is a great way to keep the meat from drying out or shrinking while it’s cooking. Mix together 2 parts fresh bread crumbs and 1 part liquid. Let stand for 5 minutes and combine thoroughly with ground beef and your favourite seasonings.
Mozzarella-Stuffed Mini Meat Loaves
In bowl, mix 2/3 cup fresh bread crumbs with 1/3 cup milk. Let stand for 5 minutes. Stir in 1 egg, 1 1/2 tsp each garlic powder and onion powder, 1 tsp Italian herb seasoning, 1/2 tsp salt and 1/4 tsp pepper. Mix in 450 g lean ground beef just until combined and no streaks of bread crumb mixture are visible (do not overmix). Shape into 8 meatballs. Cut 100 g mozzarella cheese into 8 cubes. Holding 1 ball in palm of hand, press opposite index finger into centre to create 1-inch well; place 1 cube of the mozzarella inside. Press meat over to enclose mozzarella and reshape meatball. Repeat with remaining meatballs and mozzarella. Place 1 meatball into each of 8 wells of lightly greased muffin pan. Stir together 1/2 cup bottled strained tomatoes (passata), 2 tbsp tomato paste, 1 tbsp packed brown sugar, 2 tsp cider vinegar, 1/2 tsp Italian herb seasoning and 1/4 tsp each salt and pepper; spoon over meatballs. Bake in 400°F oven until instant-read thermometer inserted in several meat loaves reads 160°F, about 15 minutes. Let stand for 5 minutes. Sprinkle with 2 tbsp chopped fresh parsley.
Makes 8 mini meat loaves.
Per mini meat loaf: about 199 cal, 15 g pro, 12 g total fat (5 g sat. fat), 7 g carb (1 g dietary fibre, 4 g sugar), 70 mg chol, 370 mg sodium, 280 mg potassium. % RDI: 10% calcium, 14% iron, 6% vit A, 5% vit C, 7% folate.
Dainty and flavourful, everyone loves to indulge in tiny bites of traditional tea sandwiches. Though they appear finicky to make, these tea sandwiches are easy to assemble and entirely make-ahead.
Pinwheel Sandwiches Trim crusts from 5 slices white or whole wheat sandwich loaf, cut Pullman-style. (Ask bakery to cut sandwich loaf horizontally, or Pullman style.) Using rolling pin, flatten slices slightly. Spread with 1/3 cup (75 mL) butter, softened; spread with filling.
Place 1 asparagus spear (or 2 baby gherkins) along 1 short end of each. Starting at asparagus, roll up tightly without squeezing. Wrap each roll tightly in plastic wrap. Refrigerate for 1 hour. With serrated knife, trim ends; cut each roll into 6 slices.
Makes 30 pieces. Pinwheel Sandwich recipe: Curried Egg Salad Triangle Sandwiches Spread 16 thin slices whole wheat or white sandwich bread with 1/3 cup (75 mL) butter, softened; spread filling evenly over 8 of the slices. Top with remaining slices, pressing lightly. Place on rimmed baking sheet and cover with damp tea towel; cover tightly with plastic wrap and refrigerate until firm, about 1 hour. Trim off crusts. Cut each sandwich into 4 pieces.
Makes 32 pieces. Triangle Sandwich recipe: Ham Pickle Spread Square Sandwiches Make sandwiches as in Triangle Sandwiches above except use 8 thin slices white and 8 thin slices whole wheat sandwich bread. Cut each sandwich into quarters.
Makes 32 pieces.Square Sandwich recipe: Pimiento Cheese Spread Finger Sandwiches Make sandwiches as in Triangle Sandwiches above. Cut each sandwich lengthwise into 4 fingers.
Makes 32 pieces. Finger Sandwich recipe: Tuna Olive Salad
Choose the best-quality bread. Never serve end slices. Freezing bread before cutting and then spreading makes for easier handling.
Bread should be lightly buttered no matter what the filling. Butter should be at room temperature before spreading. Sandwiches will not become limp and soggy as readily if you spread butter right to edge of bread.
Cut crusts off bread with long, sharp knife after (not before) assembling sandwiches. This keeps everything neater.
Since tea sandwiches should be delicate, cut each sandwich into thirds or quarters or in half diagonally. Or use cookie cutters to cut into decorative shapes.
Rediscover Ottawa, which walks the line between charming town and cosmopolitan city, with first-class cultural and historic experiences.
Modern digs: Alt Hotel Ottawa Rest your head at the Canadian-owned Alt Hotel in downtown Ottawa, where you can grab snacks (or full meals) in the lobby and keep up your yoga practice with the hotel's new Nama-Stay yoga videos. Bonus: The Alt is eco-friendly, with geothermal energy used for heating and cooling, plus energy-efficient lighting.
Historic haven: The Century House Bed and Breakfast Ottawa With just four rooms, The Century House offers a quaint stay without skimping on modern amenities such as free parking and Wi-Fi. It's known for its gourmet breakfasts (think indulgent waffles or a hearty frittata), served up family-style in the dining room.
Morning munch: Benny's Bistro Hidden behind The French Baker in the ByWard Market, this is a tiny gem that serves some of our all-time favourite brekkies. Order the buckwheat crêpe, which is stuffed with ham and Gruyère and topped with an egg.
Dinner hour: Absinthe Café Stop by this Wellington West hot spot for French-inspired cuisine and a taste of its namesake drink. On Monday nights, there's a special fondue menu; go with friends and order cheese and meat varieties to share, then finish with the Valrhona chocolate fondue for dessert.
Sweet treat: Moo Shu Ice Cream & Kitchen Try small-batch ice creams and ice cream truffles made with Ontario dairy and fresh, sometimes surprising, ingredients, like craft beer or lime leaves.
Spring: C'est Bon Gourmet Food Tours Take a guided walking and tasting tour of one of Ottawa's famed foodie neighbourhoods: the ByWard Market, Wellington Street, Preston Street (Little Italy), the Glebe or Chinatown.
Summer: Yowttawa This outdoor music fest will celebrate the country's 150th anniversary with performances by Canadian artists, plus contributions by other international artists.
Fall: The Canada Science and Technology Museum After $80.5 million in renos, the museum will reopen in November, just in time for its 50th anniversary of celebrating Canadian innovations, such as a prototype of the world's first pacemaker and a cobalt-60 therapy machine from the '50s—at the time, a revolutionary new way to deliver radiation to cancer patients.
Winter:Nordik Spa-Nature Spend a day rotating between the spa's seven outdoor baths and eight saunas. Book a massage for ultimate R&R.
WHAT'S CLOSE BY? If you have the time to range farther afield, here are three other spots to see in Ontario.
2 1/2 hours away: Thousand Islands A pretty archipelago with ton of history (it was once pirate territory!), this region is now an ideal spot to go boating, hiking and exploring historic castles.
3 hours away: Prince Edward County Visit a few of the dozens of artist studios and galleries in the region, where you can even take an art class—in between wine tastings, of course.
OTTAWA THE GREAT To celebrate Canada's sesquicentennial—the 150th anniversary of Confederation—Ottawa is leading the charge with a full year of awe-inspiring events. Here's a small sampling of what's on in our nation's capital.
March 3 and 4: Red Bull Crashed Ice Watch downhill skaters race to the finish line on a huge track that runs along the locks of the Rideau Canal— which will be the final leg of the 2016–17 ice cross downhill championship.
May 20 to Sept. 4: Inspiration Village Located in the historic ByWard Market, Inspiration Village will pay tribute to our provinces and territories, while also showcasing special exhibits and performing-arts events.
All summer long: Kontinuum, an "underground multimedia experience" Though the Confederation Line of Ottawa's Light Rail Transit won't open until 2018, one underground station will be transformed into a futuristic world by a 10-weeklong multimedia presentation.
Nov. 26: The 105th Grey Cup This year, Canada's capital will host the CFL's annual championship game.
Ignite 150: In a series of 17 stunts spaced throughout the year—from yoga on a barge accompanied by a live orchestra to gourmet dining at a table suspended nearly 50 metres in the air—Ottawa will delight visitors and residents with once-in-a-lifetime experiences.
Ottawa Welcomes the world: Ottawa's many embassies and high commissions will be given the opportunity to take over Aberdeen Pavilion and the Horticulture Building with multicultural celebrations including food, art and music.
Agri 150: More than 20 unique one-day outdoor events in 2017 will showcase Ottawa's food and drink, such as the Wine and Words Tour, which will take participants to local wineries to sample wine and cheese, with a local author to tell stories at each stop.
With our country's 150th birthday around the corner, Ottawa will be pulling out all the stops when it comes to entertaining, enlightening and engaging Canadians. We can’t wait to take part in all the amazing events scheduled throughout the year.
Sugary drinks contain a lot of empty calories and have been linked to numerous health issues. Learn how to kick these drinks to the curb with five healthy alternatives.
Trading in your sugary chai latte for a chai tea made with steamed milk may seem like the end of the world. But, changing your diet can be easier – and yummier - than you think.
"The number one source of added sugar in our diet is from sugar-sweetened beverages," says Amanda Nash, a registered dietitian with the Heart and Stroke Foundation. Sugary drinks include things such as iced flavoured coffees, sports drinks, pop and fruit juice.
One problem with sugary drinks is that they don't leave you feeling as full as solid foods do– even if they both have the same amount of calories. After drinking a sugary drink, even though you might have consumed hundreds of calories, you're still hungry and you will continue to eat as if you'd consumed nothing at all. "That's really how sugar-sweetened beverages can add to extra caloric intake," says Nash.
The Heart and Stroke Foundation recommends that your total intake of added sugars does not exceed ten percent of your total daily calories (and ideally five percent). "To put that into perspective, ten percent for the average person eating a 2000-calorie diet would be 48 grams," explains Nash. This may seem like a lot but one can of pop usually has about 35 grams of added sugar.
"Use almond or coconut milk blended with one cup of berries or other frozen fruit per serving," suggests Sara Jafari, a registered dietitian based in Toronto. Check the label to make sure the coconut or almond milk is unsweetened – most have added sugar.
2. Homemade iced tea
Leave the sugar-sweetened iced tea on the shelves. "Brew a naturally sweet tea like apple cinnamon tea, mint tea or berry tea," says Nash. Leave the tea bags in and let it chill in the fridge overnight. You could even make a fizzy iced tea by adding soda water to your homemade iced tea.
3. Carbonated water
If you love drinking pop, then carbonated water is a great option for you. Nash suggests livening up your water by adding lemon, lime, grapefruit, fresh berries, mint or herbs. Even a splash of fruit juice will help to minimize your sugar intake.
4. Chocolate and white milk combo
Although plain milk or a milk alternative, like soy, almond or coconut milk, should always be the first choice, some people can't escape their sweet tooth. If you really like flavoured beverages, fill a glass with half chocolate milk and half white milk. Plain milk contains important vitamins and minerals. It also leaves you feeling full!
5. Herbal tea
If you want a delicious hot drink, then herbal tea is the way to go. Teas can be sugary beverages, depending on how you prepare them, so make sure you take it plain. You'll find adding extra sugar isn't necessary because it already has a sweet flavour. With no added sugar, it can be a healthy way to satisfy your craving for a hot beverage. Some great herbal tea options are ginger, dandelion, hibiscus and rooibos.
Tips on sweeteners:
• Alternatives: Try sweetening your tea with raw honey or stevia. Flavouring your coffee with cinnamon is also a great alternative to adding sugar.
• Use sparingly: Nash suggests limiting the amount of sweeteners you add to your food and beverages. Over time you will adapt to natural flavours and enjoy beverages without added sweetness.
• Ditch diet drinks: "Diet" drinks and drinks made with artificial sweeteners are good for providing a sweet flavour without calories. But, artificial sweeteners can be tricky. Jafari explains that sometimes, artificial sweeteners can come from natural sources, such as herbs – but, they can also be derived from sugar itself! These drinks also do not offer any nutritional or health benefits.
Tips on label reading:
• Be aware of health halos: Jafari explains that lots of drinks like vitamin enriched water and coconut water are advertised as being healthy when in fact they contain added sugar. Be wary of these and coconut water because it naturally contains a lot of sugar.
• Be cautious of the word "original": Almond and coconut milk are often labeled as "original," so people think nothing has been added to them. But, these "original" drinks usually have added sugar - look for the word "unsweetened."
• Watch out for hidden sugars: Sugar can be listed in the ingredients under many different names. Nash says anything that ends in "ose," such as glucose, sucrose or dextrose, is sugar. Maple syrup and corn syrup are also different types of sugar.
Eyeliner used to be applied to enhance a look, but for 2016, it is the look. Subtle or dramatic and thin or thick, liner looks come in every variation you can imagine. We asked makeup artist Grace Lee for her best eyeliner tips and techniques—and how to find your perfect formula.
"I love how eyeliner can transform a person's eye," says Grace Lee, lead makeup artist for Maybelline New York Canada. "You can easily make eyes look bigger, exaggerated or elongated." Having a sense of your eyeshape and picking the best formula for you are the starting points of a freat eyeliner look. here are Lee's suggestions.
YOUR EYE SHAPE
Since you already have a flattering shape (lucky you!) use eyeliner to “follow the shape of your eye,” says Lee. If you want to make your eyes look larger, draw the eyeliner thicker at the centre of your eye, giving the illusion of roundness.
Too much eyeliner on deep-set or hooded eyes is a waste—it will disappear whenever you open your lids. Instead, says Lee, “keep the eyeliner as close to the lash line as possible.” This will create the illusion of full, dark lashes while still looking quite natural.
Think of Zooey Deschanel, Katy Perry and Christina Ricci, whose round eyes all benefit from a flick of liquid liner. You can elongate your look by using liner to extend it outward in a cat-eye shape. When doing a cat eye, start with the flick at the outer corner, then work your way in, along the lash line.
YOUR TOOL KIT
“Keep your eyeliner pencil sharpened and clean for precise application,” says Lee. The good news? Pencil liner is the easiest to master, and it’s great for an everyday look. Left, High:Make Up For Ever Aqua XL Eye Pencil in Matte Black M-10, $25, sephora.ca. Right, Low:Maybelline New York Master Skinny Eyeliner in Refined Charcoal, $12, maybelline.ca.
When it comes to liquid liner, only one thing will ensure perfect application: practice. Try applying strokes to the back of your hand before tackling your eyelid, suggests Lee. Use liquid liner for retro cat-eye looks. Left, High: Chanel Stylo Yeux Waterproof Eyeliner Pen in Noir Intense, $35, thebay.com. Right, Low: Essence Easy 2 Use Jumbo Eyeliner, $4, shoppersdrugmart.ca.
“Use smaller strokes to connect your liner into one long, precise line,” says Lee. It’s easier than trying to get a perfect line in one swipe. Use gel liner to build dimension and to achieve thicker, more graphic looks. Left, High: Urban Decay Super Saturated Ultra Intense Waterproof Cream Eyeliner in Perversion, $26, urbandecay.ca. Right, Low:L’Oreal Paris Infallible Lacquer Liner 24H in Blackest Black, $13, lorealparis.ca
Draw some attention to your look with bright line flicks. With colour, “sometimes, it’s more about taking it down a notch than amping it up,” says Lee. “Start with a thin layer, then build a more intense hue as needed.” Try blue or green eyeliner this spring for a fresh pop of colour. Left, High: M.A.C. Cosmetics Modern Twist Kajal Liner in New Marine, $19.50, maccosmetics.ca Right, Low: Hard Candy Take Me Out Liner in Yolo, $5, walmart.ca