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Cranberry Pistachio Biscuit Mix

By The Canadian Living Test Kitchen

Tested till perfect

37 people added this to their Recipe Box
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Cranberry Pistachio Biscuit Mix

This recipe makes 4 cups servings

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Wrap a bow around stackable metal canisters that hold the mix and the fruit and nuts separately. Tuck the recipe in a card.

Ingredients

  • 2-1/2 cups all-purpose flour
  • 3 tbsp granulated sugar
  • 2-1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup dried cranberries
  • 1 cup shelled pistachio nuts, coarsely chopped

Preparation

In large bowl, whisk together flour, sugar, baking powder, baking soda and salt. Package flour mixture separately from cranberries and pistachios.

To bake the cookies, follow this recipe: Cranbery Pistachio Biscuits

Additional information :


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