Driver's Punch

By The Canadian Living Test Kitchen

Tested till perfect

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Driver's Punch

This recipe makes 16 servings

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Nutritional Info

Per serving: about -
cal 112112 cal
pro 1 g1g pro
total fat 00 total fat
sat. fat 0 g0g sat. fat
carb 28 g28g carb
fibre 00 fibre
chol 0 mg0mg chol
sodium 23 mg23mg sodium
potassium 144 mg144mg potassium
% RDI: -
calcium 11 calcium
iron 11 iron
vit A 11 vit A
vit C 6767 vit C
folate 55 folate

A festive nonalcoholic punch is a must-have for a safe holiday party. 

Ingredients

  • 2 cans (each 275 mL) frozen Ocean Spray Cranberry Cocktail concentrate , thawed2 cans (each 275 mL) frozen Ocean Spray cranberry cocktail concentrate, thawed
  • 4 cups orange-tangerine juice 4 cups orange-tangerine juice
  • 1/4 cup lime juice 1/4 cup lime juice
  • 6 cups soda water 6 cups soda water
  • 1 ice ring 1 ice ring
  • Orange slice Orange slice

Preparation

In large bowl, stir together cranberry cocktail concentrate, orange-tangerine juice and lime juice.

Just before serving, stir in soda water; add ice ring. Float orange slices on punch.

Additional information : Make an Ice Ring: Fill a container, such as a Bundt pan or halved clean milk container, with cold water. Freeze until solid, about 8 hours.

To add berries or citrus, add cold water to container to come 1 inch (2.5 cm) from bottom; freeze until solid, about 1 hour. Add berries or citrus slices and enough cold water just to cover; freeze until solid, about 30 minutes. Fill with cold water and freeze until solid, about 8 hours.

Just before serving, place in warm water bath for about 30 seconds to release from sides. Float on punch.

Source : Canadian Livng Holiday Cookbook: Fall 2009

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