Easy Iced Tea
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Iced tea is a wonderful summer drink, and easy if you simply steep the tea in cold water overnight. Please don't refrigerate — chilling makes tea cloudy.
Servings: 6
Ingredients:
-
6 cups (1.5 L) cold water
1/3 cup (75 mL) loose tea or 5 tea bags
ice cubes
2 tbsp (30 mL) sugar_syrup
6 lemon slices
Preparation:
Combine water and tea; let stand, covered, overnight. Strain and pour into glasses, adding ice cubes, about 1 tsp (5 mL) Sugar Syrup and 1 lemon slice per glass. Stir, bruising the lemon slice so it flavours the tea.
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