Espresso Martini
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Servings: 1
Ingredients:
-
Ice
1-1/2 oz (40 mL) vodka
3/4 oz (20 mL) espresso or double-strength coffee
1/2 oz (15 mL) coffee liqueur (such as Starbucks or Kahlua)
1 tsp (5 mL) granulated sugar
Preparation:
Fill cocktail shaker with ice. Add vodka, espresso or double-strength coffee, coffee liqueur and sugar. Shake vigorously to blend and chill. Strain into martini glass.
Tags:
Source
Canadian Living Magazine: July 2007
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