Tested till perfect Lemon Yogurt Sauce

Lemon Yogurt Sauce

Canadian Living Test Kitchen food experts create every recipe to inspire home cooks and share how fun and satisfying cooking is.

By The Canadian Living Test Kitchen

Source: Canadian Living Magazine: August 2005

Recipe2 out of 5 based on 1 ratings.
  • rating starrating starrating starrating starrating star
  • Portion size 1/2 cup (125 mL)


  • 1/3 cup 1/3cupBalkan-style plain yogurt
  • 3 tbsp 3tbsplight mayonnaise
  • 2 tbsp 2tbsplemon juice
  • 1 pinch 1pinchsalt
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In small bowl, stir together yogurt, mayonnaise, lemon juice and salt. (Make-ahead: Cover and refrigerate for up to 24 hours.)

Nutritional Information Per 1 tbsp (15 mL): about

cal 29 pro 0 total fat 2g sat. fat 1g
carb 1g fibre 0g chol 4mg sodium 48mg

% RDI:

calcium 1 vit A 1 vit C 2
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