- Portion size 4 servings
- Credits : Canadian Living Magazine: July 2005
Ingredients
Chive Dressing:
Method
Chive Dressing: In large bowl, whisk together olive oil, red wine vinegar, minced fresh chives, Dijon mustard, salt and pepper.
Roll up ham slices; cut into matchstick-size strips.
Add ham strips, mixed salad greens, sliced cucumber and grated carrot to dressing; toss to coat well.
Garnish salad with wedges of eggs. Sprinkle with shredded Swiss cheese.
More salad recipes:
Nutritional facts <b>Per serving:</b> about
- Sodium 828 mg
- Protein 19 g
- Calories 365.0
- Total fat 29 g
- Cholesterol 216 mg
- Saturated fat 7 g
- Total carbohydrate 8 g
%RDI
- Iron 14.0
- Folate 47.0
- Calcium 21.0
- Vitamin A 108.0
- Vitamin C 27.0
