Milky Way Dip
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Offer an assortment of fruit so kids can choose their favourites to go with this creamy dip.
This recipe makes 50 1 tsp (5 mL) servings
| Nutritional Info | |
|---|---|
| Per 1 tsp (5 mL) : about | - |
| cal | 13 |
| pro | trace |
| total fat | 1 g |
| sat. fat | 1 g |
| carb | 1 g |
| fibre | 0 g |
| chol | 3 mg |
| sodium | 9 mg |
| % RDI: | - |
| vit A | 1% |
Ingredients
-
1 pkg (4 oz/125 g) cream cheese, softened
1/4 cup Balkan-style plain yogurt
2 tbsp liquid honey
1 tbsp lemon juice
1/2 tsp vanilla
4 cups assorted, prepared fresh fruit
Preparation:
In food processor, combine cream cheese, yogurt, honey, lemon juice and vanilla until smooth. Transfer to serving bowl. (Make-ahead: Cover and refrigerate for up to 24 hours.)
Place dip in centre of platter; surround with fruit.
Place dip in centre of platter; surround with fruit.
Tags:
Birthday; Appetizers; Cream cheese; Yogurt; Honey; Food Processor;
Source:
Canadian Living Magazine: March 2010
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