Parsley Lemon Dressing Parsley Lemon Dressing

Author: Canadian Living

  • Portion size 75 servings
  • Credits : Canadian Living Magazine: July 2008

Ingredients

Method

In bowl, whisk together parsley, olive oil, canola oil, lemon juice, shallot, garlic, lemon rind, salt and pepper.

Nutritional facts Per 1 tbsp (15 mL) : about

  • Sodium 1 mg
  • Protein trace
  • Calories 94.0
  • Total fat 10 g
  • Cholesterol 0 mg
  • Saturated fat 1 g
  • Total carbohydrate 1 g

%RDI

  • Iron 1.0
  • Folate 2.0
  • Vitamin A 1.0
  • Vitamin C 8.0
Share X
Food

Parsley Lemon Dressing

Login