Aiolis

Author: Canadian Living

Any of these garlicky mayonnaise mixtures dresses up hamburgers, steak, fish, chicken or a favourite sandwich. Or use them as dips for crunchy vegetables.

  • Portion size 125 servings

Ingredients

Garlic Aioli:
  • 1/2 cup mayonnaise
  • 1 clove garlic minced
  • 1 teaspoon lemon juice
  • pinch salt

Method

In bowl, combine mayonnaise, garlic, lemon juice and salt.

Nutritional facts <b>Per 1 tbsp (15 mL):</b> about

  • Sodium 71 mg
  • Protein trace
  • Calories 101.0
  • Total fat 11 g
  • Cholesterol 8 mg
  • Saturated fat 1 g
  • Total carbohydrate trace

%RDI

  • Iron 0.0
  • Fibre 0.0
  • Folate 0.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 0.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 0.0
  • Vitamin C 0.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
Share X
Food

Aiolis