- Portion size 4 servings
- 1 lb rapini
- 1 pinch salt
The Ultimate Chocolate Chip Cookies IMAGE Credits: The Ultimate Chocolate Chip Cookies IMAGE
Our best-in-class take on this classic treat has a buttery flavour, a chewy centre and a subtly crisp exterior. Oh, and you can tweak the recipe to make them crisp or soft, too.
Bubbly Bacon and Butternut Dip IMAGE Credits: Bubbly Bacon and Butternut Dip IMAGE
Grating the squash takes a bit of effort but allows it to cook faster, saving you time in the end; you can speed up prep by using the grater attachment on your food processor. The dip is piping hot when it comes out of the oven, so let it cool slightly before serving. Use the cooling time to slice some fresh baguette and crudités for dipping.
Sparkling White Winter Sangria IMAGE Credits: Sparkling White Winter Sangria IMAGE
Sweet spices, winter fruit and sparkling white wine give this sangria a nod to the holiday season. For a pretty garnish, add a star anise to each glass before pouring in the sangria.
Mini Cheese Balls IMAGE Credits: Mini Cheese Balls IMAGE
We're bringing back the cheese ball with these bite-size versions of the retro party snack. Roll them in your choice of ingredients to coat and skewer each with a breadstick for a fun twist.