Crab Dip

Crab Dip 150 Image by: Crab Dip 150 Author: Canadian Living

This is a great dip for parties and get-togethers, no matter what the occasion. It is so easy to make and is ready in just a few minutes.

  • Portion size 10 servings
  • Credits : Linda Work


  • 1 8 oz pkg cream cheese
  • 2 cans crab meat flaked and drained
  • 2 tablespoons finely chopped onions
  • 1 tablespoon milk
  • 1/2 teaspoon horseradish
  • 1 dash hot pepper sauce
  • 1/8 teaspoon salt and pepper to taste
  • 1 pinch garlic powder
  • 1 pinch dillweed


Preheat oven to 375ºF. Mix all ingredients until well blended. Spoon into 8 or 9-inch glass pie plate. Sprinkle top with dill weed. Place in preheated oven and bake for 15 minutes. Serve with crackers. Enjoy.
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Crab Dip