Easy Simmer Rice

Author: Canadian Living

  • Portion size 4 servings

Ingredients

  • 2 cups water
  • 1/2 teaspoon salt
  • 1 cup long-grain rice

Method

In saucepan, bring water and salt to boil. Add long-grain rice; cover, reduce heat to low and cook for 20 minutes or until rice is tender and liquid evaporated. Sprinkle with herbs if desired; fluff with fork.

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Easy Simmer Rice

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