French Onion Burgers French Onion Burgers

Author: Canadian Living

  • Portion size 4 servings


  • 1 egg
  • 1/4 cup dry bread crumbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 onion grated
  • 1 tablespoon wine vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 lb medium ground beef
  • Swiss cheese slice added to each for last minute of cooking
  • spanish onion


In bowl, beat egg with fork; mix in bread crumbs, salt, pepper, onion, vinegar and Worcestershire sauce. Mix in ground beef.

Shape into four 1/2-inch (1 cm) thick patties. Place on greased grill over medium-high heat; close lid and cook, turning once, for about 10 minutes or until no longer pink inside.

Add cheese and Spanish onion. Place each in bun.

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French Onion Burgers