Author: Canadian Living

With our family's love of Cheddar and the apples growing in our yard this is a perfect combination! We use Goodland or Mac apples and local Glenwood cheddar.

  • Portion size 4 servings
  • Credits : Ammi Lowry

Ingredients

  • 8 slices bread
  • 1 large apple with or without peel
  • 6 teaspoons margarine
  • 8 large slices Cheddar cheese

Method

Pre-heat a griddle to med-hot. Butter one side of each piece of bread and put two buttered sides together; making 4 sandwiches. On each sandwich top with 1 slice of cheese, then apple slices and another cheese. Lift up top slice of bread with toppings and place it on the hot griddle, buttered side down; top with the other slice of bread buttered side up. Brown for 5 minutes or until golden. Turn over carefully and brown other side until golden. Serve with a smile.
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Food

Grilled Cheese and Apple Sandwich

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