Gruyere Croutes

Author: Canadian Living

  • Portion size 8 servings
  • Credits : Canadian Living Magazine: November 2008

Ingredients

  • 8 baguettes
  • 1 1/2 cup shredded Gruyere cheese

Method

Broil baguette slices on baking sheet until golden, about 2 minutes. Sprinkle with Gruyere; broil until melted and golden-brown, about 3 minutes. Float on soup.
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Gruyere Croutes

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