Italian Meat Sauce

Italian Meat Sauce ARCTIC GARDENS IMAGE Image by: Italian Meat Sauce ARCTIC GARDENS IMAGE Author: Canadian Living

Cozy up to a bowl of pasta. This rich and meaty sauce is the definition of comfort food.

  • Portion size 10 servings
  • Credits : Arctic Gardens


  • 1 bag (600 g) Arctic Gardens Vegetables for Spaghettini
  • 1 tablespoon olive oil
  • 5 oz (150 g) pancetta cubed
  • 1 lb (450 g) lean ground pork
  • 2 lb (900 g) lean ground beef
  • 4 cloves of garlic chopped
  • 4 cups tomato sauce
  • 1/2 cup tomato paste
  • 1/2 cup chili sauce
  • 1 tablespoon mixed dried Italian herbs or Italian seasoning
  • salt and freshly ground pepper


In a large pot, heat oil on high and brown pancetta for 5 minutes.

Gradually add meat and brown.

Add Vegetables for Spaghettini and garlic. Stir until the meat is cooked through.

Add tomato sauce, chili sauce and herbs.?Season to taste.

Simmer for 1 hour and 30 minutes. Serve on spaghettini.

Nutritional facts Per serving: about

  • Sodium 500 mg
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Italian Meat Sauce