Minty Melon Salsa

Author: Canadian Living

Minty Melon Salsa is a natural partner for leg of lamb or lamb chops.

  • Portion size 1 serving
  • Credits : Canadian Living Magazine: July 2000


  • 1 teaspoon grated lime rind
  • 1/4 cup lime juice
  • 2 tablespoons liquid honey
  • 2 cups chopped peeled honeydew melon
  • 2 cups chopped peeled cantaloupes
  • 1/4 red onion diced
  • 2 tablespoons chopped fresh mint


In large bowl, whisk together lime rind, lime juice and honey.

Stir in honeydew melon or cantaloupe, red onion and mint. Let stand for 20 minutes.


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Minty Melon Salsa