Mixed Berry Spread

Mixed Berry Spread Author: Canadian Living Credits: Mixed Berry Spread

  • Portion size 48 servings
  • Credits : SPLENDA®


  • 6 cups fresh raspberries
  • 1/3 cup sugar
  • 3 cups fresh strawberries
  • 1 1/2 cup Splenda® No Calorie Sweetener, Granular
  • 1 cup cold water
  • 1 package (175 oz/49 g) no-sugar-needed pectin
  • 1 pint (500 ml) blueberry


Combine raspberries and sugar in a heavy bottomed pan. Heat over medium-high heat. Boil 10-15 minutes, stirring constantly.

Mash strawberries with a fork or potato masher.

Add SPLENDA® Granulated and strawberries to raspberries. Stir constantly and boil over medium-high heat for an additional 10-15 minutes.

Pour cold water into a small saucepan. Whisk pectin into water, and let stand 2-3 minutes. Allow the pectin to absorb the water.

Boil water and pectin, then stir into fruit mixture and reduce heat to medium-low. Add blueberries. Simmer and stir for 5-6 minutes, until pectin is thoroughly blended with the fruit.

Freeze in sterile canning jars.

Nutritional facts Per serving: about

  • Calories 25.0
  • Total carbohydrate 6 g
Share X

Mixed Berry Spread