Mushroom, Tomato and Goat Cheese Pizza

Author: Canadian Living

Everyone can enjoy these light, healthy meals from the King Ranch Health Spa & Fitness Resort

  • Portion size 2 servings

Ingredients

  • 1 9-inch (23 cm) pita bread
  • 1 tablespoon chevre (cream goat_cheese)
  • 3 tablespoons tomato sauce
  • 2 tomatoes sliced
  • 2 mushrooms sliced
  • 2 teaspoons chopped fresh basil
  • 1/4 cup shredded part-skim mozzarella cheese
  • 1 teaspoon freshly grated Parmesan cheese

Method

Place pita bread on baking sheet. Spread with goat cheese; spoon on tomato sauce. Cover with tomato and mushroom slices; sprinkle with basil. Sprinkle with mozzarella and Parmesan cheeses. Bake in 475°F (240°C) oven for about 10 minutes or until cheese is bubbling and crust is browned.

 

Nutritional facts <b>Per serving:</b> about

  • Protein 17 g
  • Calories 290.0
  • Total fat 9 g
  • Total carbohydrate 38 g
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Mushroom, Tomato and Goat Cheese Pizza

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