Tuna Wrap

Author: Canadian Living

Tortillas are intriguing wraps instead of the ordinary sandwhich. Look for different flavours, such as spinach or tomato salsa for an added twist.

  • Portion size 2 servings
  • Credits : CanadianLiving Magazine: November 2004

Ingredients

  • 1 can tuna drained
  • 2 tablespoons light mayonnaise
  • 1 tablespoon light sour cream
  • 1/2 teaspoon mild Indian curry paste
  • 1 apple diced
  • 1 celery stalk diced
  • 1 green onion finely chopped
  • 2 lettuce leaves
  • 2 whole wheat tortillas

Method

In bowl, mash together tuna, mayonnaise, sour cream; and curry paste. Stir in apple, celery and onion. Mound down centre of 2 large whole wheat tortillas; top each with lettuce leaf. Fold sides of tortilla over.

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Tuna Wrap

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