Tested till perfect Slushy Citrus Vodka Punch

Slushy Citrus Vodka Punch

This icy drink is great for outdoor events, but it melts quickly, so serve it from the freezer or an ice-filled cooler.

By The Canadian Living Test Kitchen

Source: Canadian Living Magazine: June 2010

Recipe2 out of 5 based on 1 ratings.
  • rating starrating starrating starrating starrating star
  • Prep time 10 minutes Freeze: 4 hours
  • Portion size 12 cups (3 L)

Ingredients

  • 3 cups 3cups100% pineapple juice
  • 3/4 cup 3/4cupno-pulp frozen orange juice concentrate
  • 3/4 cup 3/4cupfrozen lemonade concentrate
  • 1 bottle 1bottle(750 mL) vodka
  • 3 cups 3cupslemon-lime soda, (such as 7Up or Sprite)
  • 3 cups 3cupssoda water
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Preparation

In blender, whirl together pineapple juice and orange juice and lemonade concentrates until smooth. Transfer to freezer container; stir in vodka, lemon-lime soda and soda water. Freeze until firm but slushy, about 4 hours. Or freeze in ice-cream machine, according to manufacturer's instructions.

Nutritional Information Per 1/2cup (125 mL): about

cal 115 pro 0 total fat 0g sat. fat 0g
carb 12g fibre 0 chol 0mg sodium 11mg
potassium 104mg

% RDI:

calcium 1 iron 1 vit C 35 folate 10
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