Tested till perfect Slushy Vodka Watermelon Lemonade

Slushy Vodka Watermelon Lemonade

Freezing the watermelon first gives this drink its smooth, slushy texture that is truly refreshing.

By The Canadian Living Test Kitchen

Source: Canadian Living Magazine: June 2008

Recipe4 out of 5 based on 1 ratings.
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  • Portion size 7 cups (1.75 L) or 8 to 10 servings


  • 3/4 cup 3/4cuplemon juice, (about 4 lemons)
  • 1/2 cup 1/2cupgranulated sugar
  • 4 cups 4cupscubed seeded watermelonwatermelons, frozen
  • 4 cups 4cupsice cubes
  • 1 cup 1cupvodka
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In microwaveable measuring cup, microwave lemon juice with sugar at high for 1 minute. Whisk syrup until sugar is dissolved.

In blender, blend half each of the cubed watermelon, ice cubes, vodka and lemon syrup until smooth; pour into serving pitcher.

Repeat with remaining ingredients; stir pitcher to blend.

Nutritional Information Per each of 10 servings: about

cal 113 pro 0 total fat 0g sat. fat 0g
carb 16g fibre 0 chol 0mg sodium 2mg

% RDI:

calcium 1 iron 1 vit A 3 vit C 22
folate 2
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