Sweet Onion and Radicchio Salad with Mustard Vinaigrette
By The Canadian Living Test Kitchen
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This recipe makes 8 servings
This recipe's ingredients have been scaled and recalculated for your automated grocery list. The method still refers to the original recipe amounts. RECIPES HAVE BEEN TESTED USING ORIGINAL AMOUNTS ONLY, AND SCALED RESULTS MAY VARY. Click here to learn more about scaling Canadian Living recipes.
Nutritional Info |
|
Per serving: about |
- |
|
cal |
8282 cal |
|
pro |
1 g1g pro |
|
total fat |
7 g7g total fat |
|
sat. fat |
1 g1g sat. fat |
|
carb |
5 g5g carb |
|
fibre |
1 g1g fibre |
|
chol |
0 mg0mg chol |
|
sodium |
103 mg103mg sodium |
|
% RDI: |
- |
|
calcium |
22 calcium |
|
iron |
22 iron |
|
vit A |
22 vit A |
|
vit C |
88 vit C |
|
folate |
1414 folate |
This composed salad is elegant yet simple — perfect as the first course for Thanksgiving dinner. A sprinkling of minced fresh chives and thinly grated carrots would make an attractive garnish.
Ingredients
- 1/4 cup vegetabIe oil 1/4 1/4cup cupvegetabIe oil
- 3 tbsp cider vinegar 3 3tbsp tbspcider vinegar
- 1 tbsp minced fresh chives 1 1tbsp tbspminced fresh chives or green onions
- 1 tbsp grainy mustard 1 1tbsp tbspgrainy mustard
- 1 small minced clove of garlic 1 1small minced clove of garlic
- 1/2 tsp liquid honey 1/2 1/2tsp tspliquid honey
- 1/4 tsp salt 1/4 1/4tsp tspsalt
- 1/4 tsp pepper 1/4 1/4tsp tsppepper
- 2 cups thinly sliced rings of sweet onions 2 2cups cupsthinly sliced rings of sweet onionsweet onions
- 1 head separated Boston leaf lettuce 1 1head headseparated Boston leaf lettuce
- 1 small head radicchio lettuce , shredded1 1small head radicchio lettuce, shredded
Preparation
In bowl, whisk together oil, vinegar, chives, mustard, garlic, honey, salt and pepper; remove 1/4 cup (50 mL) and set aside. Add onion rings to remaining dressing; let stand until slightly softened, about 20 minutes. (Make-ahead: Cover and refrigerate for up to 1 day.)
Divide Boston lettuce among plates. Toss radicchio with reserved dressing; arrange over lettuce. Top with onion mixture.