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Uncle Pete's Crustless Quiche

By Caroline Andrews and The Canadian Living Test Kitchen

Tested till perfect

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Uncle Pete's Crustless Quiche

This recipe makes 6 servings

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Nutritional Info

Per serving: about -
cal 296
pro 23 g
total fat 21 g
sat. fat 10 g
carb 4 g
fibre 0 g
chol 308 mg
sodium 874 mg
% RDI: -
calcium 24
iron 11
vit A 21
folate 13

Caroline grates the cheese ahead of time. The quiche is usually served with a salad, and, because it's a lighter dinner, she gives the kids yogurt and fresh fruit, too.

Ingredients

  • 7 eggs
  • 1/2 cup milk
  • 2 cups smoked ham
  • 1-1/2 cups shredded Cheddar cheese

Preparation

In large bowl, whisk eggs with milk; mix in ham and cheese. Pour into greased 8-inch (2 L) square glass baking dish. Bake in 350°F (180°C) oven for about 50 minutes or until knife inserted in centre comes out clean.

Additional information :

Variation
Uncle Pete's Crustless Broccoli or Spinach Quiche: Add 1 cup (250 mL) chopped broccoli or spinach before baking.

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