Zipper Skin Juice
Zipper Skin Juice
Photography by Edward Pond
This recipe makes 3 servings
Nutritional Info |
|
|---|---|
| Per serving: about | - |
| cal | 54 |
| pro | 1 g |
| total fat | 0 |
| sat. fat | 0 g |
| carb | 13 g |
| fibre | 0 |
| chol | 0 mg |
| sodium | 1 mg |
| % RDI: | - |
| calcium | 2 |
| iron | 1 |
| vit A | 4 |
| vit C | 77 |
| folate | 7 |
Zipper skin refers to mandarins or citrus fruits with easy-to-peel skins.
Ingredients
- 2 clementines, halved
- 2 tangerines, halved
- 2 mandarin oranges, halved
Preparation
Using hand juicer, squeeze juice from clementines, tangerines and mandarins. Whisk to combine.
Source : Canadian Living Magazine: June 2007
- Keywords : Drinks-non alcohol; Juice;









