Mild ricotta cheese, lemon, nutmeg and piquant chilies make a zesty, creamy sauce for seafood pasta.
Familiar eggnog flavours of nutmeg, cinnamon and rum make these Christmas ornament cookies taste and look festive.
Incorporating island flavours, such as citrus, nutmeg and thyme, these wings put a taste of the tropics on your table.
These delectable pumpkin squares are sweetened with dates and spiced with nutmeg for that quintessential fall flavour combo we love!
This late-summer dessert takes juicy plums to the next level by adding the flavours of nutmeg, maple syrup and toasted almonds.
Fresh nutmeg and a splash of rum extract give this simple treat a seasonal twist. For the best flavour, use good-quality white chocolate.
