These crisp little rolls are great to have on hand for impromptu get-togethers.
Switch up your usual graham cracker or chocolate crumb cheesecake crust with our festive gingersnap version. To make gingersnap crumbs, whirl whole cookies in a food processor. If you like, add a white chocolate curl garnish.
This delicious cake has a shiny mirror-like raspberry glaze that will wow guests at your holiday party. Chill on a baking sheet just in case any of the raspberry glaze leaks through the springform pan.
This cake is a guaranteed crowd-pleaser, not only for its sweet, zingy and mouthwatering flavour but also for its show-stopping appearance.
Sweet orange cream envelops layers of ginger cookies in this pretty icebox cake. Orange segments in ginger sauce are a delicious, refreshing garnish.
This cheese ball is very simply, fast to make and can be prepared ahead of time. I have raves all the time when I make it and it gone in a flash. Great for company and also the kids lunches, after school or just because its so good and needs very few ingredients.
Mini quiches are easier to serve than one big quiche, and they make for an elegant presentation at your holiday brunch. Prep them the night before, then pop them into the oven to reheat in the morning.
Ideal company fare, this luxurious pasta casserole with its rich sauce, abundance of seafood and pretty springtime colours can be made ahead.
This classic New York-style cheesecake gets an update with vanilla and strawberries. Choose small uniform-size berries.
