Silky Mango Yogurt Mousse
Celebrate spring with this lively dessert that's great for entertaining because of its make-ahead feature.
Celebrate spring with this lively dessert that's great for entertaining because of its make-ahead feature.
Silky-textured panna cotta with slightly tart sauce will refresh and cleanse the palate. Choose mangoes that are juicy and ripe. However, if you can't find them, add a bit more sugar while pureeing the sauce.
Mini chocolate cups, available in specialty stores and some supermarkets, are fancy holders for these mini-portions of citrusy mousse. Small wine glasses or cups, or foil bonbon cups that hold about 1 tbsp (15 mL) are also good options.
The fish is poached, then set in a savoury vegetable stock. Traditionally carp is used because it is a symbol of strength, but you can also use pike, pickerel or whitefish.
With hints of lime, tequila and coconut, this dessert takes you to the tropics.
Wine, juice and fruit create a refreshing dessert. If you omit the whipped cream, it's a great choice for those who are lactose intolerant.
After a decidedly rich Hanukkah meal, a seasonal citrus jelly is most welcome. This lemony jelly with macerated grapefruit and orange segments is scented and coloured with saffron, a spice that pairs naturally with both lemon and mint — and that has always had a place on Jewish holiday tables. Of course, you can make the lemon jelly without the saffron if you prefer.
These cool, creamy no-bake treats take only a few minutes to assemble and are perfect for a hot summer day. The key to a super-smooth cheesecake is working with room-temperature cream cheese. Beating cold cream cheese will leave lumps that you won't able to smooth.
Blueberries, mangoes and pomegranates all have antioxidant properties that are beneficial for people living with diabetes. Look for pomegranate juice in the vegetable section of the grocery store. Follow our suggestion or try any other blend.
