Tofu Salad with Peanut Dressing

This colourful and fresh lunch or supper salad pleases vegetarians and meat eaters alike. A sweet peanut dressing with a wisp of chili heat lightly coats a platter of crunchy vegetables and crispy tofu.

Spicy Peanut Shrimp and Noodles

Skip the takeout line and whip up this Asian-inspired stir-fry at home, instead. It's the perfect dish for using up odds and ends that are kicking around in the fridge, so feel free to switch up the veggies or substitute the shrimp for sliced chicken breast on days when you're too busy to grocery shop.

Cabbage & Tofu Stir-Fry with Peanut Sauce

Cold Peanut Chicken Rolls

These rolls are a great choice for nights when you crave something light yet satisfying. For a twist, we’ve swapped out traditional rice noodles for protein-dense quinoa. 

Thai Peanut, Grapefruit and Chicken Salad

Rotisserie chicken is the ultimate weeknight cheat. It shreds beautifully into this salad and soaks up the nutty citrus dressing. 

Over-The-Top Oat Fudge Bars

With rich fudge and buttery oatmeal cookie in every bite, these bars are the ultimate indulgent treat.

Hot and Spicy Noodle Salad

Kids seem to especially love noodle salads with their crunchy vegetables and appealing sauces, particularly peanut sauce. If your children don't like spicy food, just omit or reduce the hot chili paste. You can also leave out the coriander or replace the egg with shredded cooked chicken.

Almond Butter Crunch

Making chocolate-covered buttery toffee at home is easier than you think! If you're new to candy-making, be sure to use an accurate candy thermometer (digital is best) to help you determine when the toffee is ready.