Individual Strawberry Sour Cream Shortcakes
Jul 14, 2005
A slightly warm cake will absorb the luxurious chocolate glaze, so ensure that it has cooled completely before glazing.
This creamy apple pie with a crunchy top is a scrumptious way to get your apple a day.
A smooth, creamy topping snuggles over a ruby band of raspberries in the most popular pie from The Crosswinds in Mitchell, a town in the heart of southwestern Ontario's pie country. Although owner Shirley Turford makes "a slew of different pies," it's this pie that people make sure is on the menu when they make reservations.
A fear of pastry lives on in some cooks, but fear not – this is easy to handle, rolls out nicely and bakes up flaky and golden.
This great way to enjoy garden fresh green beans is adapted from a recipe of Stella Nedovich of Toronto.
Nice enough to serve for dessert with fruit or to have with a cup of tea or coffee, this delicious loaf is quick and easy to make
