Maple & Orange Celebration Tea

What's better than a warm drink during the winter? A boozy warm drink!

Get the recipe here.

Discover Cabot Trail maple cream, an indulgent Canadian classic, made with grade A Canadian maple syrup and the smoothest of creams. It’s the perfect treat drizzled over dessert, in a coffee or simply on ice. Find it in your local liquor store. Enjoy responsibly.

  • Prep time 10 minutes
  • Total time 10 minutes
  • Portion size 1 serving
  • Credits : Canadian Living Magazine


Orange Whipped Cream (recipe, this page):


Pour maple cream liqueur and gin into glass tea cup. Add Earl Gray tea, stirring gently with spoon.

Top with generous dollop of Orange Whipped Cream and garnish with dried orange slice.



Orange Whipped Cream In bowl, using electric mixer on high speed, whip 1/2 cup 35% whipping cream until soft peaks form. Add 1 tsp granulated sugar and 1/2 tsp orange flavoured liqueur (such as Grand Marnier) Whip until stiff peaks form. Makes 1/2 cup.


Nutritional facts Per serving: about

  • Iron 0.1 mg
  • Fibre 0 g
  • Sodium 25 mg
  • Sugars 12 g
  • Protein 3 g
  • Calories 375
  • Total fat 26 g
  • Cholesterol 80 mg
  • Saturated fat 16 g
  • Total carbohydrate 12 g
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Maple & Orange Celebration Tea